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Summer Thai Green Curry Udon Noodles, With Smoked Tofu, Blistered Cherry Tomatoes, Summer Green Beans & Charred Lime

Total time23 min
Active time19 min

Cooking Timeline

Tap steps for details

⚡ Critical Path (5 steps)

These steps determine the minimum cooking time. Any delay here delays the entire recipe.

  1. 1Prep ingredients and tofu8m
  2. 2Blister tomatoes and char lime4m
  3. 3Sear tofu and green beans5m
  4. 4Simmer green curry sauce4m
  5. 5Toss noodles and plate2m
23m total • 5/6 critical
0 min
5 min
10 min
15 min
20 min
23 min

⚡Critical stepPrep ingredients and tofu

Prep • 8 min • Start 0m

Prep

Cook udon noodles

Cooking • 4 min • Start 0m • 17m slack

Cooking

⚡Critical stepBlister tomatoes and char lime

Cooking • 4 min • Start 8m

Cooking

⚡Critical stepSear tofu and green beans

Cooking • 5 min • Start 12m

Cooking

⚡Critical stepSimmer green curry sauce

Cooking • 4 min • Start 17m

Cooking

⚡Critical stepToss noodles and plate

Finishing • 2 min • Start 21m

Finishing

Nutrition Information

Calories505 kcal
Protein26.5g
Fat19g
Carbs57.4g
Fibre6.3g
Salt1.5g

Step-by-Step Instructions

  1. Prep ingredients and tofu

    8 min

    -

    Equipment: cutting board, chef's knife

  2. Cook udon noodles

    4 min

    -

    Equipment: pot, colander

  3. Blister tomatoes and char lime

    4 min

    -

    Equipment: pan, tongs

  4. Sear tofu and green beans

    5 min

    -

    Equipment: pan, spatula

  5. Simmer green curry sauce

    4 min

    -

    Equipment: pan, wooden spoon

  6. Toss noodles and plate

    2 min

    -

    Equipment: tongs, plates