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Dish photo for Raw Thai Citrus Crunch Salad With Purple Sprouting Broccoli, Toasted Peanuts & Ginger Sesame Dressing
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Raw Thai Citrus Crunch Salad With Purple Sprouting Broccoli, Toasted Peanuts & Ginger Sesame Dressing

Total time15 min
Active time12 min

Cooking Timeline

Tap steps for details

⚡ Critical Path (3 steps)

These steps determine the minimum cooking time. Any delay here delays the entire recipe.

  1. 1Combine salad ingredients10m
  2. 2Toss salad with dressing2m
  3. 3Garnish with peanuts and chilli3m
15m total • 3/4 critical
0 min
5 min
10 min
15 min

Prepare sesame, ginger, and lime dressing

Prep • 5 min • Start 0m • 5m slack

Prep

⚡Critical stepCombine salad ingredients

Prep • 10 min • Start 0m

Prep

⚡Critical stepToss salad with dressing

Finishing • 2 min • Start 10m

Finishing

⚡Critical stepGarnish with peanuts and chilli

Finishing • 3 min • Start 12m

Finishing

Nutrition Information

Calories569 kcal
Protein22.6g
Fat24.1g
Carbs70.2g
Fibre11.8g
Salt2g

Step-by-Step Instructions

  1. Prepare sesame, ginger, and lime dressing

    5 min

    sesame, ginger and lime dressing

  2. Combine salad ingredients

    10 min

    medley of tenderstem broccoli, edamame and tricolour quinoa, paired with vitamin rich carrots and cabbage

    Equipment: bowl

  3. Toss salad with dressing

    2 min

    all tossed through a lip smacking sesame, ginger and lime dressing

    Equipment: bowl

  4. Garnish with peanuts and chilli

    3 min

    Finished with toasted crushed peanuts and chilli